Simonini’s Spicy Spianata Schiacciata is a bold, flat-pressed salame crafted in the Calabrian tradition, offering a vibrant red colour, generous marbling and unmistakable chilli-infused depth. Made from premium pork seasoned with Calabrian peperoncino, garlic and aromatic spices, this salame delivers a lively, expressive flavour that is both fiery and beautifully balanced. Its distinctive flattened shape allows for even curing and produces slices with an appealing rustic appearance — thin, broad and richly coloured. The aroma is intense and inviting, marked by warm spices and the smokiness of the peppers.
