Simonini’s Smoked Stesa Pancetta is a refined expression of cured pork enhanced with aromatic wood smoke, resulting in a pancetta that is savoury, fragrant and deeply satisfying. Stesa-style pancetta is cured flat, allowing the spices and aromatics to penetrate evenly throughout the meat. The smoking process adds a warm, mellow depth that enhances its natural richness without overwhelming it. The result is a pancetta with a firm yet tender texture, pronounced marbling and a beautifully layered flavour profile — combining the sweetness of cured pork fat with the gentle smokiness of traditional Italian methods.
