The Segovia Piglet Double Rack from the orchards of Western Spain is a delectable choice when it comes to pork. The black pigs that are raised here are fed on acorns and as a result, the pork has a truly unique flavor. This meat has a distinct nutty and slightly sweet taste that elevates any dish it is added to. The texture of this succulent pork is far superior to most other meats. Not only that, but its rich flavour, juicy tenderness and moistness make it the perfect ingredient for a variety of recipes. It is packed full of flavour and is great for roasting, grilling, braising and even slow-cooking. The Segovia Piglet Double Rack is an exquisite culinary option for any occasion. Its tenderness and flavor make it a meat to be remembered.
