Tantalize your taste buds with USDA Prime Angus, Rib Roast, certified by the United States Department of Agriculture and sourced directly from hand-selected Black Angus cattle. Raised on a high-quality corn-based diet, each cut yields a juicy and tender flavor with complex layers of flavor – earthy, toasty and herbaceous. Every bite is a unique, delicious experience that you won’t soon forget. Shop now at the Artisan Food Company and enjoy a certified prime beef experience. Rib Roast Tasting Notes: Toasty caramel flavours, excellent mouth feel, nice lingering metallic nutty creamy finish. The right balance of elements – lasting juiciness, rich length on the palate, silky texture, succulent buttery biscuit flavours plus earthiness on the palate.
