Japanese Wagyu A5, Whole Fillet, ITO Matsusaka Ushi, 4.2kg

Experience pure luxury with the Wagyu A5, Whole Fillet, ITO Matsusaka Ushi. Chosen from only the finest A5-grade purebred Japanese Wagyu, famed for its exquisitely rich flavor and lush, tender texture, you are sure to be wowed by this supremely refined cut of beef. Using the traditional ITO Matsusaka Ushi process of meticulous hand-rearing and a natural-ingredient diet, this full fillet exudes a delicate nuttiness and a silky, creamy mouthfeel. A fresh and lean marbling pattern of fat adds a unique, melt-in-the-mouth finish, completing this exquisite gourmet offering. When it comes to reward-worthy culinary indulgence, few other cuts of beef can rival the extraordinary quality and flavor of Wagyu A5, Whole Fillet, ITO Matsusaka Ushi.